Bouchee Grilled Vegetable Sandwich

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
foaccia bread1 tbsp herbed mayonnaise1 portabello mushroom1 red pepper1 cup zucchini1/4 mozerella
Directions
grill veggies
cut bread in half
layer veggies on bread
add mayo
top with cheese

Number of Servings: 1

Recipe submitted by SparkPeople user JAHZARALORI.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 768.2
  • Total Fat: 42.1 g
  • Cholesterol: 25.9 mg
  • Sodium: 929.7 mg
  • Total Carbs: 80.5 g
  • Dietary Fiber: 8.1 g
  • Protein: 19.7 g

Member Reviews
  • ZAPHAE
    I really enjoyed this. I made 1/2 serving for a lunch and it was delicious. - 1/8/08