No Flour Peanut Butter Cookies

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
1 cup creamy peanut butter1 cup splenda1 large egg
Directions
Put 1 cup of peanut butter in a bowl and stir until a little more smooth. Add 1 cup of Splenda and mix well. Add egg and mix well. Place on greased cookie sheet and bake at 350 degrees for 10-15 minutes (depending on your oven). It's THAT easy!!

Number of Servings: 12

Recipe submitted by SparkPeople user STHEDE5.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 286.1
  • Total Fat: 23.1 g
  • Cholesterol: 15.4 mg
  • Sodium: 192.7 mg
  • Total Carbs: 10.4 g
  • Dietary Fiber: 2.7 g
  • Protein: 11.2 g

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