No Flour Peanut Butter Cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
1 cup creamy peanut butter1 cup splenda1 large egg
Put 1 cup of peanut butter in a bowl and stir until a little more smooth. Add 1 cup of Splenda and mix well. Add egg and mix well. Place on greased cookie sheet and bake at 350 degrees for 10-15 minutes (depending on your oven). It's THAT easy!!
Number of Servings: 12
Recipe submitted by SparkPeople user STHEDE5.
Number of Servings: 12
Recipe submitted by SparkPeople user STHEDE5.
Nutritional Info Amount Per Serving
- Calories: 286.1
- Total Fat: 23.1 g
- Cholesterol: 15.4 mg
- Sodium: 192.7 mg
- Total Carbs: 10.4 g
- Dietary Fiber: 2.7 g
- Protein: 11.2 g
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