Zucchini & Tomato Curry
- Number of Servings: 6
Ingredients
Directions
Number of Servings: 6
Recipe submitted by SparkPeople user SQUEEKYR.
Lamb, Cubed, 1 oz1 large Onion, sliced2 tbsp Canola Oil1 tbsp Garlic & Ginger Paste1-1/2 tsp Salt1/2 tsp Black Pepper3/4 tsp Chili powder3/4 tsp Turmeric powder1/2 tsp Garlic powder1/2 tsp Ginger powder2 whole Zucchini, diced1 plum tomato2-1/4 cups Water
Number of Servings: 6
Recipe submitted by SparkPeople user SQUEEKYR.
Nutritional Info Amount Per Serving
- Calories: 74.3
- Total Fat: 5.3 g
- Cholesterol: 3.1 mg
- Sodium: 593.6 mg
- Total Carbs: 5.7 g
- Dietary Fiber: 1.7 g
- Protein: 1.9 g
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