Chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
Ingredients:*diced tomatoes & green chilies RoTel 10oz canned, 5 serving (remove)Bush's Chili Beans, 2 cup (remove)Ground beef, lean, 24 oz (remove)Onions, raw, 1 medium (2-1/2" dia) (remove)Tomato juice, without salt added, 2.5 cup (remove)Chili powder, 4 tbsp (remove)Garlic powder, 1 tbsp (remove)
Directions
Cook ground beef and onions in skillet. then ad to pot with rest of ingredients.

Serving Size: make 12 1cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user JOY_LOWERY.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 208.6
  • Total Fat: 12.5 g
  • Cholesterol: 42.5 mg
  • Sodium: 343.2 mg
  • Total Carbs: 12.1 g
  • Dietary Fiber: 3.5 g
  • Protein: 12.9 g

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