alfredo chicken skinny soup
- Number of Servings: 12
Ingredients
Directions
2 boxes of campbells chicken broth2 parsnips1 zuchinni2 cups celery2 cups yellow beets4 cooked chicken breastbasil minced garlicoregano dillgarlic and herb epicuregarlic blend spice pepper3 tsp chicken xo2 pkg of alfredo sauce1 tblps of butter
combine in pot simmer 1 hour
Serving Size: 12
Number of Servings: 12
Recipe submitted by SparkPeople user SSHINE2.
Serving Size: 12
Number of Servings: 12
Recipe submitted by SparkPeople user SSHINE2.
Nutritional Info Amount Per Serving
- Calories: 147.8
- Total Fat: 2.8 g
- Cholesterol: 52.0 mg
- Sodium: 778.3 mg
- Total Carbs: 10.4 g
- Dietary Fiber: 2.4 g
- Protein: 20.2 g
Member Reviews