Weight Watchers Chicken Tortilla Soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
large jar SouthWest Corn and Bean salsasmall jar salsa verde32 oz chicken broth 99% FF16 oz can great northern beans, rinsed 1 lb cooked boneless, skinless chicken breast cubed
Directions
Mix all ingredients together and heat, but don't boil.

If you are not a fan of beans, puree them with a 1/2 cup of broth then add to soup. Helps to thicken soup and also adds lots f fiber and protein.

Makes 8 large servings

Number of Servings: 8

Recipe submitted by SparkPeople user PAM529.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 133.9
  • Total Fat: 0.3 g
  • Cholesterol: 9.9 mg
  • Sodium: 1,898.1 mg
  • Total Carbs: 21.0 g
  • Dietary Fiber: 3.1 g
  • Protein: 6.7 g

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