cornbread Jiffy

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 44
Ingredients
Jiffy cornbread mix 1/6th of box, 18 serving (remove)Jiffy yellow cake mix 1/5th of box, 15 serving (remove)Egg, fresh, 6 large (remove)*Oakhurst Fat Free Skim Milk, 1 cup (remove)Water, tap, 1 cup (8 fl oz) (remove)
Directions
Mix all ingredient spoon 1/4 cup into sprayed muffin tins and bake 18-20 minutes

Serving Size: makes 44 muffins

Number of Servings: 44

Recipe submitted by SparkPeople user TRAINLADY1107.

Servings Per Recipe: 44
Nutritional Info Amount Per Serving
  • Calories: 144.6
  • Total Fat: 4.1 g
  • Cholesterol: 27.4 mg
  • Sodium: 267.7 mg
  • Total Carbs: 25.0 g
  • Dietary Fiber: 0.4 g
  • Protein: 2.5 g

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