Corned Beef & Cabbage

Name: Corned Beef & Cabbage Recipe
Prep time: 20 min
Cook time: 360 min
Total time: 380 min
Yield: 10
Ingredients: 1 head cabbbage; 4 c water; 3 tbsp dried parsley; 3 tbsp chicken flavored bouillon; 1 cup onion chopped; 1 cup green onion chopped; 6 tsp garlic chopped; 4 tbsp Hormel Real crumbled bacon; 2 bay leaves

Minutes to Prepare: 20
Minutes to Cook: 360

Number of Servings: 10

Ingredients

1 head cabbbage4 c water3 tbsp dried parsley3 tbsp chicken flavored bouillon1 cup onion, chopped1 cup green onion, chopped6 tsp garlic, chopped4 tbsp Hormel Real crumbled bacon2 bay leaves

Directions

Combine all ingredients into a crockpot on low for 6 hours.

Serving Size: 10 servings

Number of Servings: 10

Recipe submitted by SparkPeople user CATSBANE.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 49.4
Total Fat: 1.3 g
Cholesterol: 4.0 mg
Sodium: 358.8 mg
Total Carbs: 8.1 g
Dietary Fiber: 2.9 g
Protein: 2.9 g

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