Basic Friut cake

Name: Basic Friut cake Recipe
Prep time: 120 min
Cook time: 60 min
Total time: 180 min
Yield: 12
Ingredients: 500g mixed dired fruit; 2 cups orange juice; 2 cups self rasing flour

(2)

Minutes to Prepare: 120
Minutes to Cook: 60

Number of Servings: 12

Ingredients

500g mixed dired fruit2 cups orange juice2 cups self rasing flour

Directions

Soak fruit in orange juice for two hours or until soft (overnight if possible).
Mix in flour
Bake on medium for 60mins

(note: Variance on receipe: add fuit rind or almonds to mix, or add brandy to orange juice)

Number of Servings: 12

Recipe submitted by SparkPeople user MARGARET26.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 210.7
Total Fat: 0.5 g
Cholesterol: 0.0 mg
Sodium: 33.3 mg
Total Carbs: 47.2 g
Dietary Fiber: 0.6 g
Protein: 3.3 g

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Member Reviews

KITTY1000
this sounds really yummy and easy to make going to try it kitty1000 - 1/20/08
MUMMYMONKS
Nice and easy to make! - 11/18/07
SHSARA
what size baking pan do I use - also, what does cook on medium mean. - 11/1/07
KIMMYGIRL1975
Absolutely fantastic !! - 10/10/07