Carrot apple soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
1lb of carrots2 Quebec apples6 cups vegie broth
peel and slice carrots
peel and slice apples
cook till soft
blend to consistency of your choice
add water or broth if needed.
serve hot and enjoy
Number of Servings: 6
Recipe submitted by SparkPeople user YISHAY.
peel and slice apples
cook till soft
blend to consistency of your choice
add water or broth if needed.
serve hot and enjoy
Number of Servings: 6
Recipe submitted by SparkPeople user YISHAY.
Nutritional Info Amount Per Serving
- Calories: 70.2
- Total Fat: 0.3 g
- Cholesterol: 0.0 mg
- Sodium: 991.6 mg
- Total Carbs: 16.5 g
- Dietary Fiber: 3.2 g
- Protein: 0.8 g