Lobster Bisque

Name: Lobster Bisque Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4
Ingredients: 1 tbsp butter; 1/4 cup onions; 1 1/2 cups soy milk; 8 oz neufchatel cheese; 1 1/2 cups imitation lobster; 1/4 tsp salt; 2 tbsp dry sherry (optional)

Minutes to Prepare: 5
Minutes to Cook: 15

Number of Servings: 4

Ingredients

1 tbsp butter1/4 cup onions1 1/2 cups soy milk8 oz neufchatel cheese1 1/2 cups imitation lobster1/4 tsp salt2 tbsp dry sherry (optional)

Directions

Melt butter and saute onions in medium saucepan. Add milk and cheese; cook 5 minutes. Stir in remaining ingredients and cook 5 minutes or until heated through.

Serving Size: 4 1-cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user DUTCHBUTT.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 266.7
Total Fat: 18.7 g
Cholesterol: 58.4 mg
Sodium: 712.5 mg
Total Carbs: 13.8 g
Dietary Fiber: 1.4 g
Protein: 15.9 g

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