Roasted Red Bell Pepper Muffaletta

Name: Roasted Red Bell Pepper Muffaletta Recipe
Yield: 4
Ingredients: 2 oz. deli ham; 2 oz. deli chicken; 2 light string cheeses; 1 oz roasted red bell pepper chopped; 1 t EVOO; Italian Seasoning Blend; 12 oz whole wheat bread round loaf

Number of Servings: 4

Ingredients

2 oz. deli ham2 oz. deli chicken2 light string cheeses1 oz roasted red bell pepper, chopped1 t EVOOItalian Seasoning Blend12 oz whole wheat bread, round loaf

Directions

Slice loaf in half horizontally. Spray with olive oil. Break up string cheese and place on bottom round of bread. Bake for 10 min at 400 F. Top with remaining ingredients and bake for 10 more minutes.

Serving Size: Makes 4 servings (1/4 sandwich/serving)

Number of Servings: 4

Recipe submitted by SparkPeople user JLLEBLANC4.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 330.8
Total Fat: 8.2 g
Cholesterol: 18.8 mg
Sodium: 624.3 mg
Total Carbs: 49.9 g
Dietary Fiber: 6.0 g
Protein: 16.1 g

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