Hummus Turkey Sandwich on Rye
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Sliced Turkey breast, hummus, mayo, lettuce, tomato, mustard, pepper.
Spread hummus on one slice of bread and mayo on the other. Pile on lettuce and turkey meat. Sprinkle with pepper to taste. Top with sliced tomatoes and mustard. Put slices together and cut diagonally.
Serving Size: Makes one sandwich.
Number of Servings: 1
Recipe submitted by SparkPeople user MUCKLESHOOT.
Serving Size: Makes one sandwich.
Number of Servings: 1
Recipe submitted by SparkPeople user MUCKLESHOOT.
Nutritional Info Amount Per Serving
- Calories: 290.2
- Total Fat: 11.0 g
- Cholesterol: 5.3 mg
- Sodium: 602.0 mg
- Total Carbs: 28.7 g
- Dietary Fiber: 4.6 g
- Protein: 15.6 g
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