Olive Oil/Chives Mashed Potato
- Number of Servings: 4
Ingredients
Directions
6 small red potatoes2 T olive oil1/4 cup Darifree rice milk1 T red wine vinegar2 T chopped fresh chivesSalt and Pepper to taste.
Boil potatoes until tender. Drain. Heat olive oil and rice milk. Add to potatoes and mash. Add rest of ingredients.
Serving Size: Makes 4 servings.
Number of Servings: 4
Recipe submitted by SparkPeople user LIHAGEMAN.
Serving Size: Makes 4 servings.
Number of Servings: 4
Recipe submitted by SparkPeople user LIHAGEMAN.
Nutritional Info Amount Per Serving
- Calories: 267.2
- Total Fat: 7.0 g
- Cholesterol: 0.0 mg
- Sodium: 31.6 mg
- Total Carbs: 47.6 g
- Dietary Fiber: 5.6 g
- Protein: 5.2 g
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