coleslaw

Name: coleslaw Recipe
Prep time: 5 min
Total time: 5 min
Yield: 4
Ingredients: grate in food processor:; 5 cups organic cabbage; 2 big organic carrots; dressing:; 2 cups 0% fat yogurt; 3 tbsp. lemon juice; stevia to taste

Minutes to Prepare: 5

Number of Servings: 4

Ingredients

grate in food processor:5 cups organic cabbage2 big organic carrotsdressing:2 cups 0% fat yogurt3 tbsp. lemon juicestevia to taste

Directions

Serving Size: 4 X 1.5 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user MAPLETRAILSZ.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 97.6
Total Fat: 0.4 g
Cholesterol: 2.5 mg
Sodium: 124.9 mg
Total Carbs: 17.0 g
Dietary Fiber: 3.6 g
Protein: 7.4 g

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