Breakfast Burrito
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 C Southwestern style Egg Beaters1/2 C Cheddar or colby cheese, Low Fat4 slices turkey baconBaked Potatoe, Diced4 tbsp Salsa4 tortilla's
cook eggbeaters set aside, cook turkey bacon, heat diced potatoes, Place 1 tortilla on plate put 1/4 cup egg beaters on tortilla top with turkey bacon, died potatoes, cheese, and Salsa. fold up bottom of tortilla and roll to close. place open side down to set. make remaining burritos and enjoy.
Number of Servings: 4
Recipe submitted by SparkPeople user CLFRENCH78.
Number of Servings: 4
Recipe submitted by SparkPeople user CLFRENCH78.
Nutritional Info Amount Per Serving
- Calories: 264.6
- Total Fat: 6.2 g
- Cholesterol: 15.0 mg
- Sodium: 808.7 mg
- Total Carbs: 33.8 g
- Dietary Fiber: 2.1 g
- Protein: 17.4 g
Member Reviews