Sweet and Sour Coleslaw

Name: Sweet and Sour Coleslaw Recipe
Prep time: 15 min
Total time: 15 min
Yield: 8
Ingredients: 4 cups shredded cabbage; 1 cup shredded carrots; 1 cup chopped green bell pepper; 1/4 cup scallion; 1/2 cup sugar; 1/2 cup cider vinegar; 1/4 cup olive oil; 1 teasp. Dijon Mustard; 1/2 teasp. celery seed; 1/2 teasp. salt

(1)

Minutes to Prepare: 15

Number of Servings: 8

Ingredients

4 cups shredded cabbage1 cup shredded carrots1 cup chopped green bell pepper1/4 cup scallion1/2 cup sugar1/2 cup cider vinegar1/4 cup olive oil1 teasp. Dijon Mustard1/2 teasp. celery seed1/2 teasp. salt

Directions

Place cabbage, carrot, bell pepper and onions in large bowl. Shake remaining ingredients in tightly covered container. Pour cover vegetables, stir, cover and refrigerate for at least 3 hours. Stir occassionly until chilled.

Serving Size: Makes 8 2/3-cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user SHASHEMENE.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 134.1
Total Fat: 7.1 g
Cholesterol: 0.0 mg
Sodium: 182.8 mg
Total Carbs: 18.4 g
Dietary Fiber: 1.7 g
Protein: 1.0 g

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Member Reviews

SEASIDESUN
The rating shown here is an error. I was blocked out before I was able to finish. - 3/30/11