Tomato soup with chicken broth
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
1 10.75 oz. can tomato soup1 10.75 oz. can chicken broth
Empty both cans into saucepan or microwave-safe bowl. Heat through on stove or in microwave.
Serving suggestion: Add one serving Cheezit crackers or 1 tbsp. shredded cheddar cheese on top.
Serving Size: Makes about 3 half-cup servings
Number of Servings: 3
Recipe submitted by SparkPeople user MWNJW5.
Serving suggestion: Add one serving Cheezit crackers or 1 tbsp. shredded cheddar cheese on top.
Serving Size: Makes about 3 half-cup servings
Number of Servings: 3
Recipe submitted by SparkPeople user MWNJW5.
Nutritional Info Amount Per Serving
- Calories: 65.1
- Total Fat: 0.8 g
- Cholesterol: 2.0 mg
- Sodium: 949.1 mg
- Total Carbs: 14.0 g
- Dietary Fiber: 1.2 g
- Protein: 2.0 g
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