Mashed Potatoes Supreme
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
8 cups diced raw potatoes1/2 stick (4 Tbs) Nucoa margerine 1/2 cup Best foods low fat mayonnaise2 Tbs yellow mustard1 Tbs Dill pickle relish
Peel and dice approx. 12 med potatoes, to measure 8 cups diced. Cook in salted water (1 Tbs) to cover. When done drain, then in bowl addother ingredients to potatoes, mash until smooth.
Serving Size: makes approx. 10 1/2 Cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user PATTYS1959.
Serving Size: makes approx. 10 1/2 Cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user PATTYS1959.
Nutritional Info Amount Per Serving
- Calories: 138.4
- Total Fat: 4.6 g
- Cholesterol: 0.0 mg
- Sodium: 901.4 mg
- Total Carbs: 22.8 g
- Dietary Fiber: 2.7 g
- Protein: 2.5 g
Member Reviews