Borracho Beans
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Serving Size: makes 10 servings
Number of Servings: 10
Recipe submitted by SparkPeople user CHAMPAGNEKISSE7.
Beans, pinto, 453 grams Cilantro, raw, 18 tbsp Louis Rich Turkey Bacon (5 slice)Del Monte Diced Tomatoes, No Salt Added, 1 cup Onions, raw, 1 cup, chopped Jalapeno Peppers, 1 pepper Garlic, 1 clove
Serving Size: makes 10 servings
Number of Servings: 10
Recipe submitted by SparkPeople user CHAMPAGNEKISSE7.
Nutritional Info Amount Per Serving
- Calories: 91.5
- Total Fat: 1.5 g
- Cholesterol: 7.5 mg
- Sodium: 208.4 mg
- Total Carbs: 14.5 g
- Dietary Fiber: 4.6 g
- Protein: 5.2 g
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