Unstuffed Pepper Bake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 9
Ingredients
Directions
1 lb. ground turkey1/3 c frozen chopped onions1 1/2 c tri-color peppers (fresh or frozen)2 garlic cloves1/2 tsp salt1/4 tsp. ground black pepper1 (14.5 oz) can petite diced tomatoes drained1 1/2 c brown rice (cooked)1 tsp. worcestershire sauce1 (8oz) pkg sharp cheddar cheese (reduce fat)1 (15 oz) can tomato sauce
Saute turkey, onions, peppers and garlic for 10 min. or until brown & veggies are tender. Drain off excess fat and season with salt & pepper. Stir in the tomatoes, rice worcestershire sauce, and Italian seasoning. Remove from heat: stir in 1 cup cheese. Spread mixture evenly into a 13 x 9 baking dish and top with tomato sauce and remaining cheese. Bake uncovered 20 min. let stand 5 min.
Serving Size: 9
Number of Servings: 9
Recipe submitted by SparkPeople user IZZYBUZZY.
Serving Size: 9
Number of Servings: 9
Recipe submitted by SparkPeople user IZZYBUZZY.
Nutritional Info Amount Per Serving
- Calories: 175.0
- Total Fat: 4.0 g
- Cholesterol: 40.0 mg
- Sodium: 520.5 mg
- Total Carbs: 15.9 g
- Dietary Fiber: 2.2 g
- Protein: 19.6 g
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