Ultimate Peanut Butter Chocolate Chip Cookies (Family Circle Recipe)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 48
Ingredients
Directions
1-1/2 Cups All-Purpose Flour1 Teaspoon Salt1/2 Teaspoon Baking Soda1/2 Teaspoon Baking Powder1/2 Cup (1 stick) Butter, Softened1/2 Cup Crunchy Peanut Butter1 Tablespoon Light Corn Syrup2 Large Eggs1 Cup Old-Fashioned Oats1 Cup Crispy Rice Cereal2-1/2 Cups Chocolate Chips
1. Heat oven to 350 degrees F.
2. Sift together flour, salt, baking soda and baking powder into a medium-size bowl.
3. Beat butter in large bowl until creamy. Add the peanut butter and sugars; beat well. Add vanilla, corn syrup and eggs; beat to blend. Beat in flour mixture. Stir in oats, rice cereal and chocolate chips. Drop by teaspoons onto ungreased baking sheet.
4. Bake in 350 degree F oven 10 minutes or until light brown. Cool 1 to 2 minutes on baking sheet. Remove cookies to wire rack to cool. Makes 4 dozen.
Serving Size: Makes 4 Dozen Cookies
Number of Servings: 48
Recipe submitted by SparkPeople user KRITTERKEEPERS.
2. Sift together flour, salt, baking soda and baking powder into a medium-size bowl.
3. Beat butter in large bowl until creamy. Add the peanut butter and sugars; beat well. Add vanilla, corn syrup and eggs; beat to blend. Beat in flour mixture. Stir in oats, rice cereal and chocolate chips. Drop by teaspoons onto ungreased baking sheet.
4. Bake in 350 degree F oven 10 minutes or until light brown. Cool 1 to 2 minutes on baking sheet. Remove cookies to wire rack to cool. Makes 4 dozen.
Serving Size: Makes 4 Dozen Cookies
Number of Servings: 48
Recipe submitted by SparkPeople user KRITTERKEEPERS.
Nutritional Info Amount Per Serving
- Calories: 136.6
- Total Fat: 7.0 g
- Cholesterol: 12.8 mg
- Sodium: 95.6 mg
- Total Carbs: 17.5 g
- Dietary Fiber: 0.6 g
- Protein: 1.7 g
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