Banana Chocolate Chip Muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
200g Self Raising Flour0.5 tsp baking powder75g Sugar175ml milk2 eggs2 tbsp applesauce115-200g bananas, peeled weight50g chocolate chips
Sieve dry ingredients into a large bowl.
In a jug mix together, eggs, applesauce + milk, stir to combine.
Mash banana.
Add wet ingredients and banana into dry and stir until just combined.
Divide between 10 muffin cases and bake at 200c for 15-20 minutes.
Serving Size: Makes 10 muffins
Number of Servings: 10
Recipe submitted by SparkPeople user LAURAALLISON15.
In a jug mix together, eggs, applesauce + milk, stir to combine.
Mash banana.
Add wet ingredients and banana into dry and stir until just combined.
Divide between 10 muffin cases and bake at 200c for 15-20 minutes.
Serving Size: Makes 10 muffins
Number of Servings: 10
Recipe submitted by SparkPeople user LAURAALLISON15.
Nutritional Info Amount Per Serving
- Calories: 168.2
- Total Fat: 3.0 g
- Cholesterol: 37.0 mg
- Sodium: 277.3 mg
- Total Carbs: 31.5 g
- Dietary Fiber: 1.0 g
- Protein: 4.1 g
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