beef tips and rice

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 1/2 lbs beef tips1 can beef gravy1 can cream of mushroom soup2 T. dry onion soup mix4 c. rice, cooked
Directions
Mix first 4 ingredients in a slow cooker on low, cook for 8 hours. Serve over cooked rice.

Serving Size: 6

Number of Servings: 6

Recipe submitted by SparkPeople user DJKSIN1.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 463.4
  • Total Fat: 13.5 g
  • Cholesterol: 102.6 mg
  • Sodium: 778.1 mg
  • Total Carbs: 42.0 g
  • Dietary Fiber: 0.6 g
  • Protein: 40.2 g

Member Reviews
  • CAREFREEME
    This is awesome and so easy to prepare. - 9/24/15