Marshmallow and Fruit Salad

(4)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1C Mandarin Oranges1C Pineapple Tidbits1C Mini Marshmallows1C Reduced Fat Sour Cream
Directions
Drain fruit. Combine all ingrediants in large bowl and mix. Cover and refridgerate overnight.


Overnight the sour cream takes on the sweetness of the marshmallows.

Number of Servings: 8

Recipe submitted by SparkPeople user MRS.HEMPSEY.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 95.7
  • Total Fat: 3.6 g
  • Cholesterol: 11.8 mg
  • Sodium: 22.4 mg
  • Total Carbs: 14.9 g
  • Dietary Fiber: 0.3 g
  • Protein: 1.0 g

Member Reviews
  • RILYNE_2007
    Made this today and everyone loved it! - 1/14/11
  • AMY41784
    This sounds great, I know I'm going to like it very much! Thanks for submitting it on here! - 12/1/07
  • SONGOFTHESOUTH
    I made it just like the reciple last night and my friends and I loved it. My mom makes this with coconut also. It's amazing!! - 10/28/07
  • PRETTY_FLUFFY
    I know this is good, I have made it many times. It is a great potluck dish as it is usually is gone before then end of the night :) - 10/28/07
  • JUSTDANCING
    That sounds sooooooooooooo good. I can't wait to make it. - 10/25/07