cheesy Fritatta

Name: cheesy Fritatta Recipe
Yield: 2
Ingredients: Heat oven to 375 degrees. Mix eggs milk tomato dill salt & pepper together. Using an overproof skillet melt butter and add egg mixture. Cook 1 min over med heat. Sprinkle shredded cheese over top tearing slices to lay over top of frittata. When edges are set after another minute or so place pan in the oven and cook for 9 minutes. Remove and let sit for 1 minute. Slice and enjoy! Makes 2 servings.

Number of Servings: 2

Ingredients

Heat oven to 375 degrees. Mix eggs, milk, tomato, dill, salt & pepper together. Using an overproof skillet, melt butter and add egg mixture. Cook 1 min over med heat. Sprinkle shredded cheese over top, tearing slices to lay over top of frittata. When edges are set, after another minute or so, place pan in the oven and cook for 9 minutes. Remove and let sit for 1 minute. Slice and enjoy! Makes 2 servings.

Directions

Serving Size: makes 2 generous portions.

Number of Servings: 2

Recipe submitted by SparkPeople user SWEETCITYWOMAN.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 336.6
Total Fat: 19.2 g
Cholesterol: 225.2 mg
Sodium: 1,108.7 mg
Total Carbs: 5.4 g
Dietary Fiber: 0.4 g
Protein: 32.1 g

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