Crockpot Chicken & Rice

Name: Crockpot Chicken & Rice Recipe
Yield: 4
Ingredients: 15 oz. Chicken Breast (Boneless & Skinless); 2 cups instant rice; 1 can cream of mushroom soup; 1 can cream of celery soup; 1/2 cup water

Number of Servings: 4

Ingredients

15 oz. Chicken Breast (Boneless & Skinless)2 cups instant rice1 can cream of mushroom soup1 can cream of celery soup1/2 cup water

Directions

Cook in crockpot on low for 6 hours

Serving Size:�4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user DELNITAH.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 381.7
Total Fat: 12.8 g
Cholesterol: 57.8 mg
Sodium: 1,640.8 mg
Total Carbs: 79.0 g
Dietary Fiber: 3.2 g
Protein: 24.2 g

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