Prawn and veg couscous

Name: Prawn and veg couscous Recipe
Yield: 6
Ingredients: *Couscous (dry) 2 cup (remove); Sainsburys Raw jumbo king prawns 125 gram(s) (remove); Celery raw 1 cup diced (remove); Karyatis Roasted Red Peppers 100 gram(s) (remove); Knorr Chicken stock pot 1 serving (remove); Water tap 1000 mL (remove); Scallions raw 5 medium (4-1/8 long) (remove); Red Ripe Tomatoes 1 medium whole (2-3/5 dia) (remove)

Number of Servings: 6

Ingredients

*Couscous (dry), 2 cup (remove) Sainsburys Raw jumbo king prawns, 125 gram(s) (remove) Celery, raw, 1 cup, diced (remove) Karyatis Roasted Red Peppers, 100 gram(s) (remove) Knorr Chicken stock pot, 1 serving (remove) Water, tap, 1000 mL (remove) Scallions, raw, 5 medium (4-1/8" long) (remove) Red Ripe Tomatoes, 1 medium whole (2-3/5" dia) (remove)

Directions

Serving Size: 6

Number of Servings: 6

Recipe submitted by SparkPeople user TETCHYPENGUIN.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 249.5
Total Fat: 2.1 g
Cholesterol: 0.0 mg
Sodium: 30.6 mg
Total Carbs: 47.3 g
Dietary Fiber: 3.2 g
Protein: 13.2 g

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