Cherry Cheesecake
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
1 graham cracker pie crust1 can sugar free cherry pie filling1 pkg Fat Free Sugar Free Cheesecake Pudding1 1/2 cups milk1 pkg fat free cream cheese (8 oz)
Soften cream cheese. Add 2 tbsp milk and mix with beater until smooth. Add pudding mix and 1 1/2 cups milk. Beat 2 minutes and pour into pie shell. Refrigerate for 30 mins and add cherries to top of pie. Makes 8 servings.
Number of Servings: 8
Recipe submitted by SparkPeople user MS41120.
Number of Servings: 8
Recipe submitted by SparkPeople user MS41120.
Nutritional Info Amount Per Serving
- Calories: 185.6
- Total Fat: 7.2 g
- Cholesterol: 3.3 mg
- Sodium: 280.1 mg
- Total Carbs: 26.4 g
- Dietary Fiber: 1.1 g
- Protein: 4.8 g
Member Reviews