Jermann House Salad
- Minutes to Prepare:
- Number of Servings: 13
Ingredients
Directions
8 Cups Romaine Lettuse2 cups Diced CelerySliced Baby Carrotts1 cup Greel Bell peper1/2 Cups Sliced Radishes1 cup Red Cabbage
Cut up all veggies and mix together in large bowl. Makes 20 1-Cup Servings
Number of Servings: 13
Recipe submitted by SparkPeople user JULIJERMANN.
Number of Servings: 13
Recipe submitted by SparkPeople user JULIJERMANN.
Nutritional Info Amount Per Serving
- Calories: 19.3
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 21.5 mg
- Total Carbs: 4.0 g
- Dietary Fiber: 1.7 g
- Protein: 1.3 g
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