Sweet Macaroni (tomato juice) 1 serving=10oz
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Salt - to tasteSplenda - to taste1 pound ground turkey, browned1 pound pasta46 oz can of tomato juice
Brown turkey and set aside. Boil pasta and strain. Here you have a choice...there's too much pasta for the 46 oz of tomato juice. So you can either add another can of V8 or tomato juice, or you can remove 2-3 cups of pasta and use it for something else. I have kids, so I make homemade mac and cheese with the remaining pasta - or open a jar of spaghetti sauce and have it later in the week. Or you could boil less in the first place : )
Once you have the pasta and turkey ready, just combine it all in the pasta pot, stir and simmer. You want to cook the juice down into a sauce - about 15-25 minutes. I ALWAYS have to taste and re-season this dish...just do it a little at a time so you don't go overboard!
Number of Servings: 8
Recipe submitted by SparkPeople user EGARRABRANT.
Once you have the pasta and turkey ready, just combine it all in the pasta pot, stir and simmer. You want to cook the juice down into a sauce - about 15-25 minutes. I ALWAYS have to taste and re-season this dish...just do it a little at a time so you don't go overboard!
Number of Servings: 8
Recipe submitted by SparkPeople user EGARRABRANT.
Nutritional Info Amount Per Serving
- Calories: 296.9
- Total Fat: 6.2 g
- Cholesterol: 42.1 mg
- Sodium: 2,676.1 mg
- Total Carbs: 43.1 g
- Dietary Fiber: 3.1 g
- Protein: 18.5 g
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