Bunny Cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 28
Ingredients
Directions
Serving Size: Makes about 28 bunnies
Number of Servings: 28
1 1/2 cups all-purpose flour1/8 tsp salt1 stick butter, room temp.1/2 cup granulated sugar1/2 egg, whisked1/2 tsp vanilla extractred, blue, and yellow food coloring (for ears)2 tbsp chocolate chips, melted (for eyes)
Serving Size: Makes about 28 bunnies
Number of Servings: 28
Nutritional Info Amount Per Serving
- Calories: 59.3
- Total Fat: 2.4 g
- Cholesterol: 3.1 mg
- Sodium: 41.5 mg
- Total Carbs: 8.3 g
- Dietary Fiber: 0.0 g
- Protein: 0.8 g