Red Onion Salad with Fennel

  • Number of Servings: 12
Ingredients
Fennel BulbsRed Onionextra virgin olive oiljuice from 1 1/2 lemonsbalsamic vinegardijon mustardsaltpepperarugula
Directions
Combine all ingredients in large serving bowl and toss

Number of Servings: 12

Recipe submitted by SparkPeople user .

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 63.3
  • Total Fat: 4.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 139.8 mg
  • Total Carbs: 5.7 g
  • Dietary Fiber: 1.6 g
  • Protein: 0.8 g

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