WW hamburger soup

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
1 lb extra lean ground beef1 onion chopped2 carrots sliced2 celery stalks sliced1 28 oz can diced tomatoes1 can tomato soup1 pkg beef broth3/4 cup pearl barley4 c water
Directions
saute beef and onions. Drain off fat. Add carrots and celery. Saute a bit more. Put in lg pot and add remaining ingredients. Bring to a boil. Turn down and heat and simmer for 1 hr

Serving Size: makes 10 one cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user SEWBEEIT.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 214.5
  • Total Fat: 8.1 g
  • Cholesterol: 31.3 mg
  • Sodium: 505.7 mg
  • Total Carbs: 23.7 g
  • Dietary Fiber: 4.5 g
  • Protein: 11.7 g

Member Reviews
  • ASHLEEKSU
    Very good. I used ground turkey breast instead of ground beef for nutritional reasons. I sauted some garlic with the onions and meat. Also I added green bell peppers in with the carrots and added the celery a little later to allow for a crisp vegetable. Good soup. - 5/6/11