Spinach Salad

  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
4 cups Fresh baby spinach1 cup Fresh snow peas1/2 cup Dried cranberries1/2 cup Mandarin oranges1/2 cup Blue cheese crumbles1/2 cup Walnuts, chopped1/4 cup Grated carrot1/2 cup Balsamic viniagrette, tossed to lightly cover
Directions
Toss all ingredients together with dressing.
Enjoy

Serving Size: 1 cup

Number of Servings: 6

Recipe submitted by SparkPeople user MFINK111.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 228.3
  • Total Fat: 16.8 g
  • Cholesterol: 8.4 mg
  • Sodium: 228.4 mg
  • Total Carbs: 17.1 g
  • Dietary Fiber: 2.1 g
  • Protein: 4.9 g

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