Mediterranean Sirloin Pita
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
4 oz. Sirloin, sliced and grilled2 tbsp Olive Oil1 Clove minced garlic2 tbsp chopped parsley2 tsp Chili flake1/4 cucumber, peeled and sliced3 tbsp Hummus4" whole wheat pita
Directions
Sautee minced garlic and chili flake in olive oil. Pour olive oil infused with minced garlic and chili flake on top of meat and place grilled sirloin into pita pockets. Stuff slices of cucumber on top of meat. Spoon and spread hummus into pockets and sprinkle generous amount of parsley on top.

Number of Servings: 2

Recipe submitted by SparkPeople user MFINK111.
Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 319.5
  • Total Fat: 20.9 g
  • Cholesterol: 50.4 mg
  • Sodium: 220.4 mg
  • Total Carbs: 13.2 g
  • Dietary Fiber: 3.4 g
  • Protein: 20.9 g

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