Pink Jell-O Salad

  • Minutes to Prepare:
  • Number of Servings: 24
Ingredients
16 oz Cool Whip thawed2 lg cans mixed fruit, drained1 24 oz tub cottage cheese1 large box of jell-o gelatin mix4 cups mini marshmallows
Directions
Mix all ingredients together and chill overnight.

Serving Size: 24 1/2 cup servings

Number of Servings: 24

Recipe submitted by SparkPeople user AMYEMAXEY.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 189.4
  • Total Fat: 4.2 g
  • Cholesterol: 6.2 mg
  • Sodium: 131.2 mg
  • Total Carbs: 32.3 g
  • Dietary Fiber: 0.6 g
  • Protein: 4.2 g

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