Oatmeal Cottage Cheese Pancake (Gluten Free)
- Number of Servings: 10
Ingredients
Directions
1 cup quick cooking oats1 cup low fat cottage cheese4 eggs1 tsp vanilla extract2 Tbsp honey1/4 tsp cinnamon
Use a blender or Magic Bullet and process everything together until smooth. Use a 1/4 cup measuring cup to ladle onto griddle sprayed with nonstick cooking spray. Flip to brown other side.
Enjoy!
Serving Size: makes 10-11 pancakes
Number of Servings: 10
Recipe submitted by SparkPeople user CANDIPITTMAN.
Enjoy!
Serving Size: makes 10-11 pancakes
Number of Servings: 10
Recipe submitted by SparkPeople user CANDIPITTMAN.
Nutritional Info Amount Per Serving
- Calories: 90.3
- Total Fat: 2.9 g
- Cholesterol: 75.8 mg
- Sodium: 120.0 mg
- Total Carbs: 9.5 g
- Dietary Fiber: 0.8 g
- Protein: 6.6 g
Member Reviews