Spaghetti Squash Soup

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
Spaghetti SquashCream of Mushroom SoupChicken BrothMushroomsOnionsCountry Crock
Directions
Steam spaghetti squash in microwave for 12 minutes. In pan brown onions & mushrooms in margarine.

Combine cooked squash, onions, mushrooms, broth & cream of mushroom soup. Let simmer on stove adding salt and pepper to liking.

Serving Size: Makes 6 Cups

Number of Servings: 6

Recipe submitted by SparkPeople user PCROSS72107.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 112.5
  • Total Fat: 5.0 g
  • Cholesterol: 2.7 mg
  • Sodium: 432.4 mg
  • Total Carbs: 16.6 g
  • Dietary Fiber: 3.3 g
  • Protein: 2.6 g

Member Reviews
  • SBALLIET
    you left off the amounts of everything - 11/30/14