Quiche - Quick, Easy and Always Good
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
Eggs - 4Milk - 1 Cup (I used 2%)Cheese - 2 CupsHam (or other meat) - 1 Cup (diced)Flour - 2 tsp.Garlic Powder - 1/4 tspOnion Powder - 1/4 tspBlack Pepper - 1/4 tspSalt - 1/2 tspPie Crust - 1 Ready-Made
*Combine egg, milk, flour, garlic powder, onion powder, pepper and salt. Beat until well combined.
*Add ham, cheese and green onion and stir to combine.
*Pour into unbaked pie shell.
*Bake at 350 deg for 50 minutes or until a knife inserted near middle comes out clean. The center should bounce when touched.
*Cool for 10 minutes prior to cutting.
Serving Size: Makes 8 Servings
Number of Servings: 8
Recipe submitted by SparkPeople user SUNLOVINJ.
*Add ham, cheese and green onion and stir to combine.
*Pour into unbaked pie shell.
*Bake at 350 deg for 50 minutes or until a knife inserted near middle comes out clean. The center should bounce when touched.
*Cool for 10 minutes prior to cutting.
Serving Size: Makes 8 Servings
Number of Servings: 8
Recipe submitted by SparkPeople user SUNLOVINJ.
Nutritional Info Amount Per Serving
- Calories: 265.0
- Total Fat: 17.0 g
- Cholesterol: 134.2 mg
- Sodium: 673.8 mg
- Total Carbs: 11.2 g
- Dietary Fiber: 0.3 g
- Protein: 16.1 g
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