peanut putter cookies

Name: peanut putter cookies Recipe
Prep time: 20 min
Cook time: 8 min
Total time: 28 min
Yield: 90
Ingredients: * Peanut Butter smooth style 2.5 cup (remove); * Margarine hard 1 stick (remove); * Granulated Sugar 1 cup (remove); * *Organic Brown Sugar 48 tsp (remove); * Egg fresh 2 large (remove); * Milk 1% .375 cup (remove); * *Vanilla Extract Artificial (Club House) 2 tsp (remove); * *Wheat flour white all-purpose unenriched 2.5 cup (remove); * Baking Powder 1.5 tsp (remove); * Salt .5 tsp (remove)

Minutes to Prepare: 20
Minutes to Cook: 8

Number of Servings: 90

Ingredients

* Peanut Butter, smooth style, 2.5 cup (remove) * Margarine, hard, 1 stick (remove) * Granulated Sugar, 1 cup (remove) * *Organic Brown Sugar, 48 tsp (remove) * Egg, fresh, 2 large (remove) * Milk, 1%, .375 cup (remove) * *Vanilla, Extract Artificial (Club House), 2 tsp (remove) * *Wheat flour, white, all-purpose, unenriched, 2.5 cup (remove) * Baking Powder, 1.5 tsp (remove) * Salt, .5 tsp (remove)

Directions

roll into 1 inch balls and press with a fork.

Serving Size: makes 90 cookies

Number of Servings: 90

Recipe submitted by SparkPeople user TNKFEHR.

Servings Per Recipe: 90

Nutritional Info Amount Per Serving

Calories: 74.7
Total Fat: 4.3 g
Cholesterol: 3.7 mg
Sodium: 61.6 mg
Total Carbs: 7.6 g
Dietary Fiber: 0.5 g
Protein: 2.1 g

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