Speghetti Sauce
- Number of Servings: 4
Ingredients
1 lb ground beef1 can mushroom (with liquid)2 cups Rague Pasta Sauce1 tbsp Oregano2 tsp Garlic Powder1 tsp Chili Powder1 tbsp Parsley1 tsp Salt
Brown ground beef
Add all other ingridients and bring to a boil
Serve over pasta
Serving Size: Makes 4 1 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user JAMISCHALK1.
Add all other ingridients and bring to a boil
Serve over pasta
Serving Size: Makes 4 1 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user JAMISCHALK1.
Nutritional Info Amount Per Serving
- Calories: 389.2
- Total Fat: 24.6 g
- Cholesterol: 85.1 mg
- Sodium: 1,038.3 mg
- Total Carbs: 16.0 g
- Dietary Fiber: 4.4 g
- Protein: 23.8 g
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