Homemade Pizza

Name: Homemade Pizza Recipe
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Yield: 10
Ingredients: Mix together :; 1 Tbsp Yeast; 1 Cup warm water; Add and mix together:; 1 Tsp salt; 1 Tsp sugar; 2 Tbsp canola oil; 2 1/2 cup Flour; Let rise for 5 minutes then spread on a large (11x 14) baking sheet.; Spread ragu spaghetti sauce on top I use half of a quart jar size.( 700 ML) About 2 cups.; Add toppings of your choice and add mozzerella cheese.; Season with italian seasoning and garlic salt.; Bake at 375 for 20 minutes.

Minutes to Prepare: 30
Minutes to Cook: 20

Number of Servings: 10

Ingredients

Mix together :1 Tbsp Yeast1 Cup warm waterAdd and mix together:1 Tsp salt1 Tsp sugar2 Tbsp canola oil2 1/2 cup Flour Let rise for 5 minutes then spread on a large (11x 14) baking sheet.Spread ragu spaghetti sauce on top, I use half of a quart jar size.( 700 ML) About 2 cups.Add toppings of your choice, and add mozzerella cheese.Season with italian seasoning and garlic salt.Bake at 375 for 20 minutes.

Directions

Bake at 375 for 20 minutes.

Serving Size: Makes about 10 2.5 x 4 inch pieces

Number of Servings: 10

Recipe submitted by SparkPeople user WSYUTZY.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 294.8
Total Fat: 13.4 g
Cholesterol: 32.9 mg
Sodium: 753.1 mg
Total Carbs: 29.9 g
Dietary Fiber: 1.9 g
Protein: 12.9 g

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