Pork and Udon Noodle Soup

Name: Pork and Udon Noodle Soup Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 6
Ingredients: Easy Pork Shoulder 4 serving (remove); *Canola Oil 4 tbsp (remove); Carrots raw 1 cup chopped (remove); Onions raw 1 cup chopped (remove); Ginger Root 6 tsp (remove); Garlic 6 cloves (remove); Jalapeno Peppers 2 pepper (remove); *Baby Bella Mushrooms 10 oz (remove); Cabbage fresh 3 cup shredded (remove); *COOKING - Kikkoman Soy Sauce Low sodium [1Tbsp.] 3 tbsp (remove); **Swanson Natural Goodness 100% Fat Free No MSG Chicken Broth 33% Less Sodium 6 cup (remove); *Shigeno Udon Noodles 198 gram(s) (remove)

Minutes to Prepare: 15
Minutes to Cook: 30

Number of Servings: 6

Ingredients

Easy Pork Shoulder, 4 serving (remove)*Canola Oil, 4 tbsp (remove)Carrots, raw, 1 cup, chopped (remove)Onions, raw, 1 cup, chopped (remove)Ginger Root, 6 tsp (remove)Garlic, 6 cloves (remove)Jalapeno Peppers, 2 pepper (remove)*Baby Bella Mushrooms, 10 oz (remove)Cabbage, fresh, 3 cup, shredded (remove)*COOKING - Kikkoman Soy Sauce Low sodium [1Tbsp.], 3 tbsp (remove)**Swanson Natural Goodness 100% Fat Free No MSG Chicken Broth 33% Less Sodium, 6 cup (remove)*"Shigeno" Udon Noodles, 198 gram(s) (remove)

Directions

Cook

Serving Size: Makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user LONGWINDINGROAD.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 457.8
Total Fat: 25.3 g
Cholesterol: 54.1 mg
Sodium: 1,426.9 mg
Total Carbs: 35.9 g
Dietary Fiber: 3.3 g
Protein: 22.4 g

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