Honey Apple Glazed Pork
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Ingredients:6 Boneless Pork ChopsPork Rub:1 1/2 tbsp. flour1 tsp. salt1 tsp. ground mustard1/2 tsp. dried sage leafs or ground sage1/4 tsp. black pepperHoney Apple Glaze1/3 cup of honey1 cup applesauce1/4 tsp. ground nutmeg1/4 tsp. ground cinnamonTo have extra glaze in the pan I doubled the Honey Apple Glaze, and used it over the pork chops after they were cut up and served for added flavor.
Makes 6 Boneless Pork Chops.
Preheat oven to 350 degrees. Place Pork chops in baking dish and Rub with Pork Rub. Cover with aluminum foil and cook for 20 minutes. Remove pork chops and coat with Honey Apple Glaze. Return to oven and continue cooking for 45 - 60 minutes(Depending on thickness of pork chops). Pork chops should be very tender when done.
Number of Servings: 6
Recipe submitted by SparkPeople user RUTH56.
Preheat oven to 350 degrees. Place Pork chops in baking dish and Rub with Pork Rub. Cover with aluminum foil and cook for 20 minutes. Remove pork chops and coat with Honey Apple Glaze. Return to oven and continue cooking for 45 - 60 minutes(Depending on thickness of pork chops). Pork chops should be very tender when done.
Number of Servings: 6
Recipe submitted by SparkPeople user RUTH56.
Nutritional Info Amount Per Serving
- Calories: 241.0
- Total Fat: 8.6 g
- Cholesterol: 45.1 mg
- Sodium: 432.3 mg
- Total Carbs: 5.9 g
- Dietary Fiber: 0.6 g
- Protein: 15.9 g
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