Slow Cooker Veggie Soup {95 calories per serving!}

email
  • Number of Servings: 6
Ingredients
2 Medium Zucchinis1 Squash5 Carrots1 Potato6 Plum Tomatoes1 cup chopped onions1 tsp Osem soup powder (chicken)1 tsp Garlic powder 9 cups of water
Directions
Dice everything, throw it into a slow cooker for 6 hrs on low. Easy to make, easy to store, easy on the calories! :)

Serving Size: Makes 6 2-cup Servings

Number of Servings: 6

Recipe submitted by SparkPeople user NSHOSHANI.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 95.2
  • Total Fat: 0.5 g
  • Cholesterol: 0.1 mg
  • Sodium: 153.8 mg
  • Total Carbs: 21.5 g
  • Dietary Fiber: 4.0 g
  • Protein: 3.1 g

Member Reviews