Paleo Candy Bar

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
3-4 Tbsp coconut oil 1/4 cup carob powder or cocoa (optional) 1/2 cups ground nuts (almonds, hazelnuts) 3/4 cups dried shredded coconut 1 Tbsp or more to taste honey (optional)
Directions
Start by melting the honey and oil in a saucepan over medium heat on the stove
Add carob and nuts and coconut
Form into a square by dumping into a small baking sheet and refrigerate or freeze until hard
Cut and eat


Serving Size: 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user SPARKYBEAV.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 289.5
  • Total Fat: 26.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 5.2 mg
  • Total Carbs: 12.6 g
  • Dietary Fiber: 4.7 g
  • Protein: 4.3 g

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