Choclate Peanut Butter No-Bake cookies

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 50
Ingredients
2 cups sugar4 tablespoons cocoa1 stick butter1/2 cup skim milk1 cup Peanut butter (jiff-creamy-reduced fat)1 Tablespoon vanilla extract3 cups oatmeal (quick oats)waxed paper
Directions
In a heavy saucepan bring to a boil the sugar, butter, and milk. Let boil for 1 minute then add peanut butter, vanilla, and oatmeal. On a sheet of waxed paper, drop mixture by the teaspoonfuls. Allow to cool and harden. Serving size can vary to fit you needs.

Serving Size: Serving size can vary

Number of Servings: 50

Recipe submitted by SparkPeople user KRISTILINN13.

Servings Per Recipe: 50
Nutritional Info Amount Per Serving
  • Calories: 82.0
  • Total Fat: 3.1 g
  • Cholesterol: 4.9 mg
  • Sodium: 82.8 mg
  • Total Carbs: 12.5 g
  • Dietary Fiber: 0.6 g
  • Protein: 1.5 g

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