Mom's Chip Beef Gravy

Name: Mom''s Chip Beef Gravy Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 20
Ingredients: 1 stick of butter; 1/4 cup olive oil; 2 cups flour; 1 gallon milk; 8 cunces chipped beef

Minutes to Prepare: 5
Minutes to Cook: 15

Number of Servings: 20

Ingredients

1 stick of butter1/4 cup olive oil2 cups flour1 gallon milk8 cunces chipped beef

Directions

melt butter in large pan. add olive oil and flour and mix until well combined. add milk and stir over medium heat until boiling. serve warm over biscuits or scrambled eggs.

Serving Size: makes 18 1-cup servings

Number of Servings: 20

Recipe submitted by SparkPeople user E_WHITCOMB.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 225.6
Total Fat: 12.3 g
Cholesterol: 35.8 mg
Sodium: 270.9 mg
Total Carbs: 18.9 g
Dietary Fiber: 0.3 g
Protein: 9.8 g

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