Turkey Chili
- Number of Servings: 12
Ingredients
Directions
Number of Servings: 12
Recipe submitted by SparkPeople user TONI_DANCER.
1 lb ground turkey1 can low sodium V81 can diced tomatoes1 can tomato soup1 chili seasoning packet1 can chili seasoned beans1 can black beans1 can red kidney beans
Number of Servings: 12
Recipe submitted by SparkPeople user TONI_DANCER.
Nutritional Info Amount Per Serving
- Calories: 241.3
- Total Fat: 4.7 g
- Cholesterol: 28.0 mg
- Sodium: 828.3 mg
- Total Carbs: 32.8 g
- Dietary Fiber: 8.4 g
- Protein: 16.7 g
Member Reviews